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The basic knowledge of baristas: what are flat beans, round beans and elephant beans?

The basic knowledge of baristas: what are flat beans, round beans and elephant beans?

Some berries contain only one seed (for unknown reasons), which takes up the internal space of the entire berry and looks like two smaller flat beans glued together; this bean, called peaberry, often appears on the tops of young coffee trees. Usually we buy coffee beans, one side is flat, there is a crack above, these are the two seeds in the coffee cherry (that is,

2015-10-14
The difference between the taste of large and small coffee beans

The difference between the taste of large and small coffee beans

For the same kind of coffee, the bigger the bean, the higher the grade, the smaller the bean, the lower the grade, and the cheaper it is. Of course, there are differences in taste. The bigger the beans, the stronger the coffee. However, in addition to high-grade products, the classification of other coffee is not very strict, for example, the central grade beans can account for 60%. Then beans that are one level higher than this level and beans that are smaller will each have two at the same time.

2014-08-05
The difference between the taste of large and small coffee beans

The difference between the taste of large and small coffee beans

For the same kind of coffee, the bigger the bean, the higher the grade, the smaller the bean, the lower the grade, and the cheaper it is. Of course, there are differences in taste. The bigger the beans, the stronger the coffee. However, in addition to high-grade products, the classification of other coffee is not very strict, for example, the central grade beans can account for 60%. Then beans that are one level higher than this level and beans that are smaller will each have two at the same time.

2015-05-11
The difference between the taste of large coffee beans and small coffee beans

The difference between the taste of large coffee beans and small coffee beans

For the same kind of coffee, the bigger the bean, the higher the grade, the smaller the bean, the lower the grade, and the cheaper it is. Of course, there are differences in taste. The bigger the beans, the stronger the coffee. However, in addition to high-grade products, the classification of other coffee is not very strict, for example, the central grade beans can account for 60%. Then beans that are one level higher than this level and beans that are smaller will each have two at the same time.

2015-01-28
Coffee common sense the difference between the taste of large and small coffee beans

Coffee common sense the difference between the taste of large and small coffee beans

For the same kind of coffee, the bigger the bean, the higher the grade, the smaller the bean, the lower the grade, and the cheaper it is. Of course, there are differences in taste. The bigger the beans, the stronger the coffee. However, in addition to high-grade products, the classification of other coffee is not very strict, for example, the central grade beans can account for 60%. Then beans that are one level higher than this level and beans that are smaller will each have two at the same time.

2015-03-24
Yemeni mocha coffee beans production area introduction Fine coffee beans

Yemeni mocha coffee beans production area introduction Fine coffee beans

Flavor: Bright fruity, distinctive aromas, fruit acids, just the right bitterness and excellent balance, rich personality, unique chocolate flavor. Palate: Excellent Arabic flavor, dry aromas with wine acidity, moderate alcohol, intense pure texture, with wonderful dark chocolate aftertaste, very original flavor Mocha coffee beans are smaller and rounder than most coffee beans,

2016-06-14
Introduction to the grading method of Kenyan Coffee the taste of Kenyan coffee in Berman Manor

Introduction to the grading method of Kenyan Coffee the taste of Kenyan coffee in Berman Manor

Generally speaking, due to the cold climate and slow growth rate of coffee in alpine areas, the density of raw beans is higher and the texture is harder, and the more mellow and aromatic the coffee is, and it has a supple sour taste; on the contrary, the density of raw beans is smaller and the texture is less hard. the quality of coffee is poor, so some people grade it by hardness. This classification method can be divided into the following categories: very hard beans, height about 4500

2016-07-30
The truth of coffee health is revealed.

The truth of coffee health is revealed.

The study of breast reduction after three cups of coffee is unreliable. The study tested nearly 300 women. But Helena Lukinthrom of Lund University says there is no need for women to be alarmed by the findings. She explained that women who drink coffee don't have to worry about their breasts changing overnight.

2014-08-12
Introduction of coffee brewing utensils: X-CAFFE produces gold filter for Philharmonic pressure.

Introduction of coffee brewing utensils: X-CAFFE produces gold filter for Philharmonic pressure.

The ultrafiltration version of the filter we use is similar to the design of the Italian coffee maker powder bowl, which can better filter the fine powder and increase the pressure to make the extraction more sufficient. It can be seen that the arrangement of the holes is dense, and the distribution of water will be very uniform, and the pore size is three times smaller than that of the Italian coffee maker powder bowl. So there is almost no fine powder, and it tastes as clean as hand-made coffee. The picture above is the opposite.

2015-12-23
Boutique coffee beans Tanzania AA Tanzania AA coffee beans

Boutique coffee beans Tanzania AA Tanzania AA coffee beans

Tanzania AA Tanzania AA coffee beans are smaller and rounder than most. They look like peas and taste sour, sweet, full-bodied and refreshing, with low acidity and a well-balanced taste. Strong aroma, good aroma. Tanzania AA Tanzania AA coffee beans moderate roasting picture Tanzania AA Tanzania AA coffee beans features: 1. Palate: sour,

2014-11-11
Name of Fine Coffee Bean basic knowledge Manor or Cooperative

Name of Fine Coffee Bean basic knowledge Manor or Cooperative

As the trade in boutique coffee is booming, the relationship between individual coffee growers and buyers in the country of origin is getting closer and closer. As buyers and sellers have a direct trading relationship, some good coffees no longer need to be shipped together through the process of piling up goods in batches. There are fewer steps for growers to hand over coffee beans directly to buyers and then to end consumers than in the past.

2015-04-14
Debunk the five false rumors of coffee

Debunk the five false rumors of coffee

Coffee intruded into Chinese life, has become an indisputable fact, many people have fallen in love with coffee, can not do without it. Subsequently, the quality of drinking coffee has become a topic of discussion, and it has also become a confusion for us to drink coffee. today, let's expose the five false rumors of coffee. -1.-drinking coffee regularly is bad for our health. This is our biggest concern.

2016-09-07
Flat beans, round beans, elephant beans of coffee

Flat beans, round beans, elephant beans of coffee

Usually we buy coffee beans, one side is flat, there is a crack in it, this is the coffee cherry in the two seeds (that is, coffee beans) side; this kind of normal beans, we call flat beans (or lentils, flatbeans).

2014-06-16
Five false rumors about coffee, which one do you believe?

Five false rumors about coffee, which one do you believe?

Coffee intrudes into Chinese life, has become an indisputable fact, many people have fallen in love with coffee, can not leave it. What followed was that the good and bad of drinking coffee became the topic of discussion, and it also became the confusion of drinking coffee. Today, we will debunk the five false rumors of coffee. - 1 -Drinking coffee regularly is bad for health. This is our biggest worry.

2015-09-10
Analysis on the kinds of flat beans, round beans and elephant beans of coffee

Analysis on the kinds of flat beans, round beans and elephant beans of coffee

Usually we buy coffee beans, one side is flat, there is a crack in it, this is the coffee cherry in the two seeds (that is, coffee beans) side; this kind of normal beans, we call flat beans (or lentils, flatbeans).

2014-09-02
Flavor description of Ethiopian Coffee Manor with excellent texture introduction of varieties in producing areas

Flavor description of Ethiopian Coffee Manor with excellent texture introduction of varieties in producing areas

Growing in the southernmost Ethiopian plateau at an altitude of 4600-7200 feet (Sidamo province), southeast of Jima, just south of the capital, usually sweet, but also loved by most people, its annual output is about 225000bags/60kg, bean body is smaller than Longberry, green with ash, in the Sidamo sun drying field, coffee is placed in a hemp net wooden frame, workers take turns in the sun exposure, manual

2016-09-26
Coffee grinder coffee powder

Coffee grinder coffee powder

For example, the extraction time of a French filter kettle is about three or four minutes, so it is appropriate to grind it roughly, and a household hand-pressed bean grinder (commonly known as a bean chopper or propeller grinder) can be pressed for seven to ten seconds. If it is ground too fine, it is easy to drink coffee grounds and taste bitter. Filter paper or plug bubble cooking method, because the extraction time is relatively short, about one or two minutes, coffee beans

2016-05-26
Coffee Flavor Description Grind Taste Characteristics Variety

Coffee Flavor Description Grind Taste Characteristics Variety

It grows in the southern Ethiopian plateau at an altitude of 5,700 - 7,800 feet, located in the northwest of Sidamo Province, near Abaya Lake. It is usually sweeter and more popular than most people. It produces about 225000bags/60kg per year. The beans are smaller than Longberry, greenish and grayish in color. Most of them are washed. In the washing plant, the coffee fruits are fermented in storage tanks filled with water after harvest. Workers

2016-10-08
Coffee common sense coffee beans

Coffee common sense coffee beans

Small round beans in coffee beans: there are usually two seeds in a coffee fruit, but after picking, there is usually only one seed in about 5-10% of the berries, because only one ovule was fertilized in the ovary. When this bean grows, it will be close to an oval shape, which is commonly known as the small round bean. This coffee bean will be smaller than normal Arabica coffee beans.

2014-10-09
Boutique Coffee Common sense small round beans in coffee beans

Boutique Coffee Common sense small round beans in coffee beans

Small round beans in coffee beans: there are usually two seeds in a coffee fruit, but after picking, there is usually only one seed in about 5-10% of the berries, because only one ovule was fertilized in the ovary. When this bean grows, it will be close to an oval shape, which is commonly known as the small round bean. This coffee bean will be smaller than normal Arabica coffee beans.

2015-07-30
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